{"id":1501,"date":"2021-05-05T16:27:59","date_gmt":"2021-05-05T14:27:59","guid":{"rendered":"https:\/\/www.haroldkookt.nl\/?p=1501"},"modified":"2026-07-26T22:06:18","modified_gmt":"2026-07-26T20:06:18","slug":"ossenhaas-met-roquefort-en-peultjes","status":"publish","type":"post","link":"https:\/\/www.haroldkookt.nl\/en\/ossenhaas-met-roquefort-en-peultjes\/","title":{"rendered":"Beef tenderloin with roquefort and snow peas"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Hier krijg ik echt geen genoeg van. Zo&#8217;n ongelooflijk lekker en supermals stukje ossenhaas. Doordat het vlees niet zo hard gewerkt heeft is het zo mals maar heeft het ook iets minder smaak van zichzelf. Daarom gaar ik het met wat knoflook en rozemarijn, dat maakt het perfect.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">De combinatie in dit recept is heerlijk en enorm smaakvol. Roquefort, marsala, zwarte knoflook; allemaal mooie en complementaire smaken. En wat handig is: de meeste onderdelen zijn goed voor te bereiden en dus perfect voor in een menu met meerdere gangen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Haal het vlees bij de slager, dat is zoveel lekkerder dan van de supermarkt. Het kost wel iets meer maar je hebt ook geen enorm stuk nodig&#8230;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zoals wel vaker heb ik het vlees sous vide gegaard. Heb je die tools niet? Bak het dan in de pan of eventueel een combinatie van in een pan en dan in de oven. Gebruik in dat geval een kernthermometer, we gaan voor medium rare, 58\u00b0C.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Van de kaascr\u00e8me maak je (veel) meer dan je nodig hebt, dat komt doordat je volume nodig hebt om het te kunnen maken. Wat je over hebt zou je bijvoorbeeld kunnen gebruiken in een <a href=\"https:\/\/www.haroldkookt.nl\/cheese-onion-soesjes\/\" data-type=\"post\" data-id=\"1392\" target=\"_blank\" rel=\"noreferrer noopener\">amuse met soesjes<\/a>. Het blijft wel een paar dagen goed in de koelkast.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aan de slag!<\/p>\n\n\n<div id=\"wpzoom-premium-recipe-card\" class=\"wp-block-wpzoom-recipe-card-block-recipe-card header-content-align-center block-alignment-left is-style-newdesign wpzoom-recipe-card-block-adjustable-servings\">\n\t\t\t<div class=\"recipe-card-image\">\n\t\t\t<figure>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/i0.wp.com\/www.haroldkookt.nl\/wp-content\/uploads\/2021\/05\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425.jpeg?resize=800%2C530&amp;ssl=1\" class=\"wpzoom-recipe-card-image\" alt=\"Ossenhaas met roquefort en peultjes\" id=\"1498\" data-pin-media=\"https:\/\/www.haroldkookt.nl\/wp-content\/uploads\/2021\/05\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425-800x530.jpeg\" data-pin-description=\"Ossenhaas met roquefort en peultjes\" 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data-pin-custom=\"true\" aria-label=\"Pin recipe on Pinterest\" title=\"Pin recipe on Pinterest\" >\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n\t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n\t            \t<\/SVG>\n\t            \t<span>Pin<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-premium-recipe-card\" aria-label=\"Print recipe\" title=\"Print recipe\" title=\"Print directions\" data-servings-size=\"2\" data-recipe-id=\"1501\">\n                    <svg viewBox=\"0 0 32 32\" width=\"18\" height=\"18\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"wpzoom-rcb-icon-print-link\" aria-hidden=\"true\" focusable=\"false\"><g data-name=\"Layer 55\" id=\"Layer_55\"><path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\"><\/path><path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\"><\/path><path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\"><\/path><rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\"><\/rect><rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\"><\/rect><\/g><\/svg>\n\t                <span>Print<\/span>\n\t            <\/a>\n\t        <\/div>\t\t\t\t<\/figcaption>\n\t\t\t<\/figure>\n\t\t<\/div><!-- \/.recipe-card-image -->\n\t\t\t\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t\t\t<h2 class=\"recipe-card-title\">Ossenhaas met roquefort en peultjes<\/h2>\n\n        <div class=\"recipe-sub-title\">\n     \t\t\n            <div class=\"wpzoom-rating-stars-container\" data-rating=\"0.0\" data-rating-total=\"0\" data-recipe-id=\"1501\" data-post-id=\"1501\" data-user-can-rate=\"1\">\n\t\t\t\t<ul class=\"wpzoom-rating-stars\"><li class=\"wpz-star-icon wpz-empty-star\"><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-empty-svg\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.1-32c9 0 17.3 5.1 21.4 13.1L383 125.3 542.9 150.7c8.9 1.4 16.3 7.7 19.1 16.3s.5 18-5.8 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wpzoom-rating-star-empty-svg\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.1-32c9 0 17.3 5.1 21.4 13.1L383 125.3 542.9 150.7c8.9 1.4 16.3 7.7 19.1 16.3s.5 18-5.8 24.4L441.7 305.9 467 465.8c1.4 8.9-2.3 17.9-9.6 23.2s-17 6.1-25 2L288.1 417.6 143.8 491c-8 4.1-17.7 3.3-25-2s-11-14.2-9.6-23.2L134.4 305.9 20 191.4c-6.4-6.4-8.6-15.8-5.8-24.4s10.1-14.9 19.1-16.3l159.9-25.4 73.6-144.2c4.1-8 12.4-13.1 21.4-13.1zm0 76.8L230.3 158c-3.5 6.8-10 11.6-17.6 12.8l-125.5 20 89.8 89.9c5.4 5.4 7.9 13.1 6.7 20.7l-19.8 125.5 113.3-57.6c6.8-3.5 14.9-3.5 21.8 0l113.3 57.6-19.8-125.5c-1.2-7.6 1.3-15.3 6.7-20.7l89.8-89.9-125.5-20c-7.6-1.2-14.1-6-17.6-12.8L288.1 44.8z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-full-svg\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M309.5-18.9c-4.1-8-12.4-13.1-21.4-13.1s-17.3 5.1-21.4 13.1L193.1 125.3 33.2 150.7c-8.9 1.4-16.3 7.7-19.1 16.3s-.5 18 5.8 24.4l114.4 114.5-25.2 159.9c-1.4 8.9 2.3 17.9 9.6 23.2s16.9 6.1 25 2L288.1 417.6 432.4 491c8 4.1 17.7 3.3 25-2s11-14.2 9.6-23.2L441.7 305.9 556.1 191.4c6.4-6.4 8.6-15.8 5.8-24.4s-10.1-14.9-19.1-16.3L383 125.3 309.5-18.9z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-partial wpzoom-rating-star-half\"><span class=\"wpzoom-rating-star-outline\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.1-32c9 0 17.3 5.1 21.4 13.1L383 125.3 542.9 150.7c8.9 1.4 16.3 7.7 19.1 16.3s.5 18-5.8 24.4L441.7 305.9 467 465.8c1.4 8.9-2.3 17.9-9.6 23.2s-17 6.1-25 2L288.1 417.6 143.8 491c-8 4.1-17.7 3.3-25-2s-11-14.2-9.6-23.2L134.4 305.9 20 191.4c-6.4-6.4-8.6-15.8-5.8-24.4s10.1-14.9 19.1-16.3l159.9-25.4 73.6-144.2c4.1-8 12.4-13.1 21.4-13.1zm0 76.8L230.3 158c-3.5 6.8-10 11.6-17.6 12.8l-125.5 20 89.8 89.9c5.4 5.4 7.9 13.1 6.7 20.7l-19.8 125.5 113.3-57.6c6.8-3.5 14.9-3.5 21.8 0l113.3 57.6-19.8-125.5c-1.2-7.6 1.3-15.3 6.7-20.7l89.8-89.9-125.5-20c-7.6-1.2-14.1-6-17.6-12.8L288.1 44.8z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-filled\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M309.5-18.9c-4.1-8-12.4-13.1-21.4-13.1s-17.3 5.1-21.4 13.1L193.1 125.3 33.2 150.7c-8.9 1.4-16.3 7.7-19.1 16.3s-.5 18 5.8 24.4l114.4 114.5-25.2 159.9c-1.4 8.9 2.3 17.9 9.6 23.2s16.9 6.1 25 2L288.1 417.6 432.4 491c8 4.1 17.7 3.3 25-2s11-14.2 9.6-23.2L441.7 305.9 556.1 191.4c6.4-6.4 8.6-15.8 5.8-24.4s-10.1-14.9-19.1-16.3L383 125.3 309.5-18.9z\" \/><\/svg><\/span><\/span><\/li><li class=\"wpz-star-icon wpz-empty-star\"><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-empty-svg\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.1-32c9 0 17.3 5.1 21.4 13.1L383 125.3 542.9 150.7c8.9 1.4 16.3 7.7 19.1 16.3s.5 18-5.8 24.4L441.7 305.9 467 465.8c1.4 8.9-2.3 17.9-9.6 23.2s-17 6.1-25 2L288.1 417.6 143.8 491c-8 4.1-17.7 3.3-25-2s-11-14.2-9.6-23.2L134.4 305.9 20 191.4c-6.4-6.4-8.6-15.8-5.8-24.4s10.1-14.9 19.1-16.3l159.9-25.4 73.6-144.2c4.1-8 12.4-13.1 21.4-13.1zm0 76.8L230.3 158c-3.5 6.8-10 11.6-17.6 12.8l-125.5 20 89.8 89.9c5.4 5.4 7.9 13.1 6.7 20.7l-19.8 125.5 113.3-57.6c6.8-3.5 14.9-3.5 21.8 0l113.3 57.6-19.8-125.5c-1.2-7.6 1.3-15.3 6.7-20.7l89.8-89.9-125.5-20c-7.6-1.2-14.1-6-17.6-12.8L288.1 44.8z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-full-svg\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M309.5-18.9c-4.1-8-12.4-13.1-21.4-13.1s-17.3 5.1-21.4 13.1L193.1 125.3 33.2 150.7c-8.9 1.4-16.3 7.7-19.1 16.3s-.5 18 5.8 24.4l114.4 114.5-25.2 159.9c-1.4 8.9 2.3 17.9 9.6 23.2s16.9 6.1 25 2L288.1 417.6 432.4 491c8 4.1 17.7 3.3 25-2s11-14.2 9.6-23.2L441.7 305.9 556.1 191.4c6.4-6.4 8.6-15.8 5.8-24.4s-10.1-14.9-19.1-16.3L383 125.3 309.5-18.9z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-svg wpzoom-rating-star-partial wpzoom-rating-star-half\"><span class=\"wpzoom-rating-star-outline\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.1-32c9 0 17.3 5.1 21.4 13.1L383 125.3 542.9 150.7c8.9 1.4 16.3 7.7 19.1 16.3s.5 18-5.8 24.4L441.7 305.9 467 465.8c1.4 8.9-2.3 17.9-9.6 23.2s-17 6.1-25 2L288.1 417.6 143.8 491c-8 4.1-17.7 3.3-25-2s-11-14.2-9.6-23.2L134.4 305.9 20 191.4c-6.4-6.4-8.6-15.8-5.8-24.4s10.1-14.9 19.1-16.3l159.9-25.4 73.6-144.2c4.1-8 12.4-13.1 21.4-13.1zm0 76.8L230.3 158c-3.5 6.8-10 11.6-17.6 12.8l-125.5 20 89.8 89.9c5.4 5.4 7.9 13.1 6.7 20.7l-19.8 125.5 113.3-57.6c6.8-3.5 14.9-3.5 21.8 0l113.3 57.6-19.8-125.5c-1.2-7.6 1.3-15.3 6.7-20.7l89.8-89.9-125.5-20c-7.6-1.2-14.1-6-17.6-12.8L288.1 44.8z\" \/><\/svg><\/span><span class=\"wpzoom-rating-star-filled\"><svg viewbox=\"0 0 576 512\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M309.5-18.9c-4.1-8-12.4-13.1-21.4-13.1s-17.3 5.1-21.4 13.1L193.1 125.3 33.2 150.7c-8.9 1.4-16.3 7.7-19.1 16.3s-.5 18 5.8 24.4l114.4 114.5-25.2 159.9c-1.4 8.9 2.3 17.9 9.6 23.2s16.9 6.1 25 2L288.1 417.6 432.4 491c8 4.1 17.7 3.3 25-2s11-14.2 9.6-23.2L441.7 305.9 556.1 191.4c6.4-6.4 8.6-15.8 5.8-24.4s-10.1-14.9-19.1-16.3L383 125.3 309.5-18.9z\" \/><\/svg><\/span><\/span><\/li><\/ul><span class=\"wpzoom-rating-stars-average\"><span class=\"wpzoom-rating-average\">0.0<\/span> from <span class=\"wpzoom-rating-total-votes\">0<\/span> votes<\/span>\n\t\t\t\t<em class=\"wpzoom-rating-stars-tooltip\"><\/em>\n\t\t\t<\/div>        <\/div>\n\t\t<div class=\"recipe-card-details-top\">\n            <span class=\"recipe-card-course\">Course: <mark>Hoofdgerecht<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficulty: <mark>Gemiddeld<\/mark><\/span>        <\/div>\n\t<\/div><!-- \/.recipe-card-heading -->\n\t\t\n\t\n\t\t\t<div class=\"recipe-card-details no-print\">\n\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"24\" height=\"24\" viewbox=\"0 0 1024 1024\"><path d=\"M768 520V51q0-10-4-19.5T753 15q-7-7-16.5-11T717 0q-10 0-19.5 4T681 15q-8 7-11.5 16.5T666 51v469q-34 9-62.5 29T555 596q-21 28-32 61t-11 67q0 40 14 91t40.5 97q26.5 46 64.5 78 38 31 86 31 47 0 85-31 38-32 64.5-78t40.5-97q15-51 15-91 0-34-11-67t-32-61q-21-27-49.5-47T768 520zm-51 402q-31 0-67-68t-36-127q-1-21 6.5-41.5T642 650q15-16 34-25.5t41-10.5q21 1 40.5 10.5T791 650q15 15 22 35.5t6 41.5q0 59-35.5 127T717 922zM358 0q-10 0-19.5 4T322 15q-7 7-11 16.5T307 51v280l-51 34V51q0-10-4-19.5T241 15q-7-7-16.5-11T205 0q-10 0-19.5 4T169 15q-8 7-11.5 16.5T154 51v314l-52-34V51q0-10-3.5-19.5T87 15Q80 8 70.5 4T51 0Q41 0 31.5 4T15 15Q8 22 4 31.5T0 51v307q0 7 1.5 13T6 383q3 5 7.5 9.5T23 401l131 87v485q0 10 3.5 19.5T169 1009q7 7 16.5 11t19.5 4q10 0 19.5-4t16.5-11q7-7 11-16.5t4-19.5V488l131-87q5-4 9-8.5t7-9.5q3-6 5-12t2-13V51q0-10-4-19.5T395 15q-8-7-17-11t-20-4z\"><\/path><\/svg><\/span><span class=\"detail-item-label\">Porties<\/span><div class=\"detail-item-value adjustable-quantity no-print\">\n\t\t\t\t\t\t\t\t<label class=\"screen-reader-text\" for=\"wpzoom-adjustable-servings-6a6dcc42acff9\">Adjust servings<\/label>\n\t\t\t\t\t\t\t\t<input id=\"wpzoom-adjustable-servings-6a6dcc42acff9\" class=\"detail-item-adjustable-servings\" type=\"number\" data-servings=\"2\" data-original-servings=\"2\" value=\"2\" min=\"1\" step=\"1\"\/>\n\t\t\t\t\t\t\t\t<div class=\"adjustable-quantity-nav\"><div class=\"adjustable-quantity-button adjustable-quantity-up\">+<\/div><div class=\"adjustable-quantity-button adjustable-quantity-down\">&#8211;<\/div><\/div>\n\t\t\t\t\t\t\t<\/div><p class=\"detail-item-value only-print-visible\">2<\/p><span class=\"detail-item-unit\">personen<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon\" aria-hidden=\"true\"><svg width=\"24\" height=\"24\" viewbox=\"0 0 24 24\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M12 0C9.62663 0 7.30655 0.703788 5.33316 2.02236C3.35977 3.34094 1.8217 5.21508 0.913451 7.4078C0.00519941 9.60051 -0.232441 12.0133 0.230582 14.3411C0.693605 16.6689 1.83649 18.807 3.51472 20.4853C5.19295 22.1635 7.33115 23.3064 9.65892 23.7694C11.9867 24.2324 14.3995 23.9948 16.5922 23.0865C18.7849 22.1783 20.6591 20.6402 21.9776 18.6668C23.2962 16.6934 24 14.3734 24 12C24 10.4241 23.6896 8.8637 23.0866 7.4078C22.4835 5.95189 21.5996 4.62902 20.4853 3.51472C19.371 2.40041 18.0481 1.5165 16.5922 0.913445C15.1363 0.310389 13.5759 0 12 0ZM12 21.6C10.1013 21.6 8.24524 21.037 6.66653 19.9821C5.08782 18.9272 3.85736 17.4279 3.13076 15.6738C2.40416 13.9196 2.21405 11.9893 2.58447 10.1271C2.95488 8.26491 3.86919 6.55436 5.21178 5.21177C6.55436 3.86919 8.26492 2.95488 10.1271 2.58446C11.9894 2.21404 13.9196 2.40415 15.6738 3.13076C17.4279 3.85736 18.9272 5.08781 19.9821 6.66652C21.037 8.24524 21.6 10.1013 21.6 12C21.6 14.5461 20.5886 16.9879 18.7882 18.7882C16.9879 20.5886 14.5461 21.6 12 21.6ZM15.72 12.756L13.2 11.304V6C13.2 5.68174 13.0736 5.37651 12.8485 5.15147C12.6235 4.92643 12.3183 4.8 12 4.8C11.6817 4.8 11.3765 4.92643 11.1515 5.15147C10.9264 5.37651 10.8 5.68174 10.8 6V12C10.8 12 10.8 12.096 10.8 12.144C10.8071 12.2267 10.8274 12.3077 10.86 12.384C10.8847 12.4552 10.9169 12.5236 10.956 12.588C10.9888 12.6562 11.0291 12.7206 11.076 12.78L11.268 12.936L11.376 13.044L14.496 14.844C14.6789 14.9477 14.8858 15.0014 15.096 15C15.3617 15.0019 15.6205 14.9155 15.8318 14.7544C16.0431 14.5933 16.195 14.3667 16.2637 14.11C16.3323 13.8533 16.3138 13.5811 16.2111 13.3361C16.1083 13.091 15.9272 12.887 15.696 12.756H15.72Z\" fill=\"currentColor\"><\/path><\/svg><\/span><span class=\"detail-item-label\">Wachttijd<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">hour&nbsp;<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon\" aria-hidden=\"true\"><svg viewbox=\"0 0 512.0016 512.0155\" width=\"24\" height=\"24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M512 278.014q1 34-21 46-13 6-30 5v84q0 41-28 70t-70 29H151q-42 0-72-29t-30-70v-84q-16 1-28-5-22-12-21-46 0-8 7-11.5t13.5 0q6.5 3.5 5.5 11.5 0 18 8 23 5 3 15 2v-52q15 11 62 19 60 9 145.5 9t149.5-10q38-6 55-14v48q11 1 17-2 8-5 8-23-1-8 5.5-11.5t13.5 0q7 3.5 7 11.5zm-150 193q29-10 43-37t13.5-57q-.5-30-.5-60v-12q-1-10-10-14.5t-17.5 0q-8.5 4.5-8.5 14.5 1 5 2 21t1.5 26q.5 10-1 26t-4.5 26.5q-3 10.5-10 20t-17 13.5q-10 3-12 13t4.5 17q6.5 7 16.5 3zm-310-237q0-12 .5-16.5t6-13q5.5-8.5 16.5-13t33.5-8.5q22.5-4 56.5-6-11 3-10 15 0 6 4 10t11 4h1q28-1 49-21l5-4q3-4 6-7h25q23 0 44 1 2 1 5 4l6 6q21 20 49 21h1q7 0 11-4t4-10q1-9-7-14 35 3 56 8t29.5 13.5q8.5 8.5 10 14.5t1.5 19q0 3-5 6-15 12-73.5 19.5t-131.5 7.5q-75 0-132-7.5t-69-19.5q-3-2-3-5zm158-73q4-3 6-5 13-11 29-13l.5-.5.5-.5q3 0 8-1h18q5 0 6.5.5t5.5 1.5h4q15 3 27 13l6 6q1 0 2 1t1 2q3 2 5 4 4 4 8 7 11 7 24 8 9 1 8 8l-4 6v4l-3-4q-27-2-45-19l-4-4q-1-2-2-2l-5-5q-5-4-9-7-7-3-17-5h-1q-3-1-5-1-4-1-8-1h-12q-3 0-5 1-8 1-15 6-4 3-8 7-3 3-7 6l-4 5q-19 17-44 19-4 0-5.5-2t-1.5-4q0-8 7-8 13-1 24-9 4-3 8-7 2-1 4-3 1-1 3-4zm-53-157q4-5 9.5-3t7.5 7.5q2 5.5-2 11.5-5 7-5 13.5t3 11l8 12q5 7.5 7 11.5 12 25 0 50-3 6-8.5 6t-9.5-5.5q-4-5.5-1-11.5 5-7 3-15.5t-4.5-13.5q-2.5-5-8-13t-7.5-13q-11-24 8-48zm78 0q4-5 10-3t7.5 7.5q1.5 5.5-1.5 11.5-5 7-5 13.5t2.5 11q2.5 4.5 7.5 12t7 11.5q13 25 1 50-4 6-9.5 6t-9.5-5.5q-4-5.5-1-11.5 5-7 3.5-15.5t-4.5-13.5q-3-5-8.5-13t-7.5-13q-11-24 8-48zm78 0q4-5 10-3t7.5 7.5q1.5 5.5-1.5 11.5-5 7-5 13.5t2.5 11q2.5 4.5 8 12t7.5 11.5q12 25 0 50-4 6-9.5 6t-9-5.5q-3.5-5.5-1.5-11.5 5-7 3.5-15.5t-4.5-13.5q-3-5-8.5-13t-7.5-13q-10-24 8-48z\"><\/path><\/svg><\/span><span class=\"detail-item-label\">Bereidingstijd<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div>\n\t\t<\/div>\n\t\t\n\t\n\t\n\t\t\t<p class=\"recipe-card-summary no-print\"><strong>Tools:<\/strong><br>&#8211; <a href=\"https:\/\/partner.bol.com\/c\/n6G1U67D\" target=\"_blank\" rel=\"noreferrer noopener\">Sous vide set<\/a> (link is alleen de stick)<br>&#8211;<a href=\"https:\/\/partner.bol.com\/c\/lI4MRUWs\" target=\"_blank\" rel=\"noreferrer noopener\"> Miniblender<\/a><br>&#8211; <a href=\"https:\/\/partner.bol.com\/c\/H1Dw4NP5\" target=\"_blank\" rel=\"noreferrer noopener\">Kookring of stekerset<\/a> (voor de opmaak)<\/p>\n\t\n    \n\t\t\n\t\t\t<div class=\"recipe-card-ingredients\">\n            \t\t\t\n\t\t\t<h3 class=\"ingredients-title\">Ingredi\u00ebnten<\/h3>\n\t\t\t\t\t\t<ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-16202240928865658\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">Voor het vlees<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-6092a3cb020b1\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">2<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">stukken<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">ossenhaas<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6092a3cb020b2\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">teentje<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">knoflook<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6092a3cb020b3\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">takje<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">rozemarijn<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202241125875836\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">Voor de kaascr\u00e8me<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-16202235354521873\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">100<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">gr<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">Roquefort<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202237037812108\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">100<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">ml<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">kookroom<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202237058842123\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\">    <span class=\"wpzoom-rcb-ingredient-name\">Zonnebloemolie<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202241772016305\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">Voor de garnituur<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-1621278965838122\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\">    <span class=\"wpzoom-rcb-ingredient-name\"><a href=\"https:\/\/www.haroldkookt.nl\/marsalasaus\/\" target=\"_blank\" rel=\"noreferrer noopener\">Marsalasaus<\/a><\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6092a3cb020b4\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">100<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">gr<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">peultjes<\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202237184082340\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\">    <span class=\"wpzoom-rcb-ingredient-name\"><a href=\"https:\/\/www.haroldkookt.nl\/kruidenolie\/\" target=\"_blank\" rel=\"noreferrer noopener\">Bieslookolie<\/a><\/span>  <\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-16202237067832139\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-amount\">1<\/span> <span class=\"wpzoom-rcb-ingredient wpzoom-rcb-ingredient-unit\">tl<\/span>   <span class=\"wpzoom-rcb-ingredient-name\">zwarte knoflookpuree<\/span>  <\/p><\/li><\/ul>\n\t\t\t            \t\t<\/div>\n\n\t\t\t\t\n\t\t\t<div class=\"recipe-card-directions\">\n\t\t\t<h3 class=\"directions-title\">Bereiding<\/h3>\n\t\t\t<ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-16202241946616506\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Ossenhaas<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-6092a3cb020b5\" class=\"direction-step\">Vacumeer het vlees met een scheutje olijfolie, een in de lengte gehalveerd teentje knoflook en een takje rozemarijn (het andere takje heb je straks nodig). Gaar het sous vide op 58\u00b0C, een half uur per cm dikte.<\/li><li id=\"wpzoom-rcb-direction-step-6092a3cb020b6\" class=\"direction-step\">Haal het dan uit de zak, dep droog en bak op hoog vuur kort aan alle kanten goudbruin. Laat onder aluminiumfolie even rusten.<\/li><li id=\"wpzoom-rcb-direction-step-16202242040836612\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Kaascr\u00e8me<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-6092a3cb020b7\" class=\"direction-step\">Breng in een steelpan de room tegen de kook en roer hier dan de kaas doorheen tot die volledig gesmolten is.<\/li><li id=\"wpzoom-rcb-direction-step-6092a3cb020b8\" class=\"direction-step\">Draai dit glad in een blender en schenk er dan in een dun straaltje wat zonnebloemolie bij tot je een stevige cr\u00e8me hebt (terwijl de blender draait dus).<\/li><li id=\"wpzoom-rcb-direction-step-16202243084868222\" class=\"direction-step\">Doe over in een spuitzak en leg opzij tot gebruik.<\/li><li id=\"wpzoom-rcb-direction-step-16202243176068465\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Zwarte knoflookpuree<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-16202243249368588\" class=\"direction-step\">Meng de zwarte knoflookpuree met een scheutje water en een snufje zout tot hij iets dunner is maar nog steeds stevig genoeg om een mooi dotje te zetten.<\/li><li id=\"wpzoom-rcb-direction-step-16202243543909247\" class=\"direction-step\">Duw eventueel nog door een zeef en doe het dan over in een spuitzakje, leg opzij tot gebruik.<\/li><li id=\"wpzoom-rcb-direction-step-162022450468011994\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Peultjes<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-162022450770612045\" class=\"direction-step\">Verwijder de uiteinden van de peultjes en snij de peultjes dan in de lengte in dunne reepjes.<\/li><li id=\"wpzoom-rcb-direction-step-162022455151412623\" class=\"direction-step\">Blancheer ze een minuut in water met een snufje zout, doe ze dan in ijswater zodat ze niet verder garen. Laat ze dan goed uitlekken.<\/li><li id=\"wpzoom-rcb-direction-step-162022465903813615\" class=\"direction-step\">Smelt voor het opdienen een klontje boter in een pan, verwarm hierin de peultjes en breng op smaak met wat zout en peper.<\/li><li id=\"wpzoom-rcb-direction-step-162022470452114458\" class=\"direction-step direction-step-group\"><strong class=\"direction-step-group-title\">Opmaak<\/strong><\/li><li id=\"wpzoom-rcb-direction-step-162022470879214523\" class=\"direction-step\">Zet een kookring uit het midden op je bord en doe hier de peultjes in; maak er een soort vogelnestje van.<\/li><li id=\"wpzoom-rcb-direction-step-162022473837015020\" class=\"direction-step\">Hierboven zet je een dot Roquefort-cr\u00e8me, ongeveer even groot als het nestje van peultjes.<\/li><li id=\"wpzoom-rcb-direction-step-162022478395115623\" class=\"direction-step\">Snij een mooi stuk vlees, dep heel kort droog en plaats met de mooiste kant naar boven links van de peultjes en de cr\u00e8me.<\/li><li id=\"wpzoom-rcb-direction-step-162022482965716295\" class=\"direction-step\">Zet enkele kleine dotjes zwarte knoflookpuree.<\/li><li id=\"wpzoom-rcb-direction-step-162022484359516522\" class=\"direction-step\">Schenk wat bieslookolie in het midden van het bord en vervolgens de saus hier &#8216;overheen&#8217;.<\/li><li id=\"wpzoom-rcb-direction-step-162022487140016979\" class=\"direction-step\">Eet smakelijk!<\/li><\/ul>\n\t\t<\/div>\n\t\t\n\t\t\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\t\t\t\t\t<div class=\"recipe-card-ctas no-print\">\n\t\t\n\t\t\n\t\t\t\t\t<div class=\"recipe-card-cta recipe-card-cta-instagram no-print\">\n\t\t\t\t<div class=\"cta-brand-icon\"><svg role=\"img\" width=\"40\" height=\"40\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><title>Instagram<\/title><path d=\"M7.0301.084c-1.2768.0602-2.1487.264-2.911.5634-.7888.3075-1.4575.72-2.1228 1.3877-.6652.6677-1.075 1.3368-1.3802 2.127-.2954.7638-.4956 1.6365-.552 2.914-.0564 1.2775-.0689 1.6882-.0626 4.947.0062 3.2586.0206 3.6671.0825 4.9473.061 1.2765.264 2.1482.5635 2.9107.308.7889.72 1.4573 1.388 2.1228.6679.6655 1.3365 1.0743 2.1285 1.38.7632.295 1.6361.4961 2.9134.552 1.2773.056 1.6884.069 4.9462.0627 3.2578-.0062 3.668-.0207 4.9478-.0814 1.28-.0607 2.147-.2652 2.9098-.5633.7889-.3086 1.4578-.72 2.1228-1.3881.665-.6682 1.0745-1.3378 1.3795-2.1284.2957-.7632.4966-1.636.552-2.9124.056-1.2809.0692-1.6898.063-4.948-.0063-3.2583-.021-3.6668-.0817-4.9465-.0607-1.2797-.264-2.1487-.5633-2.9117-.3084-.7889-.72-1.4568-1.3876-2.1228C21.2982 1.33 20.628.9208 19.8378.6165 19.074.321 18.2017.1197 16.9244.0645 15.6471.0093 15.236-.005 11.977.0014 8.718.0076 8.31.0215 7.0301.0839m.1402 21.6932c-1.17-.0509-1.8053-.2453-2.2287-.408-.5606-.216-.96-.4771-1.3819-.895-.422-.4178-.6811-.8186-.9-1.378-.1644-.4234-.3624-1.058-.4171-2.228-.0595-1.2645-.072-1.6442-.079-4.848-.007-3.2037.0053-3.583.0607-4.848.05-1.169.2456-1.805.408-2.2282.216-.5613.4762-.96.895-1.3816.4188-.4217.8184-.6814 1.3783-.9003.423-.1651 1.0575-.3614 2.227-.4171 1.2655-.06 1.6447-.072 4.848-.079 3.2033-.007 3.5835.005 4.8495.0608 1.169.0508 1.8053.2445 2.228.408.5608.216.96.4754 1.3816.895.4217.4194.6816.8176.9005 1.3787.1653.4217.3617 1.056.4169 2.2263.0602 1.2655.0739 1.645.0796 4.848.0058 3.203-.0055 3.5834-.061 4.848-.051 1.17-.245 1.8055-.408 2.2294-.216.5604-.4763.96-.8954 1.3814-.419.4215-.8181.6811-1.3783.9-.4224.1649-1.0577.3617-2.2262.4174-1.2656.0595-1.6448.072-4.8493.079-3.2045.007-3.5825-.006-4.848-.0608M16.953 5.5864A1.44 1.44 0 1 0 18.39 4.144a1.44 1.44 0 0 0-1.437 1.4424M5.8385 12.012c.0067 3.4032 2.7706 6.1557 6.173 6.1493 3.4026-.0065 6.157-2.7701 6.1506-6.1733-.0065-3.4032-2.771-6.1565-6.174-6.1498-3.403.0067-6.156 2.771-6.1496 6.1738M8 12.0077a4 4 0 1 1 4.008 3.9921A3.9996 3.9996 0 0 1 8 12.0077\" fill=\"#FF0069\"\/><\/svg><\/div>\n\t\t\t\t<div class=\"cta-text-wrapper\">\n\t\t\t\t\t<h3 class=\"cta-text-title\">Was dit recept een succes?<\/h3>\n\t\t\t\t\t<p 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2.741.099.12.112.225.085.345-.09.375-.293 1.199-.334 1.363-.053.225-.172.271-.401.165-1.495-.69-2.433-2.878-2.433-4.646 0-3.776 2.748-7.252 7.92-7.252 4.158 0 7.392 2.967 7.392 6.923 0 4.135-2.607 7.462-6.233 7.462-1.214 0-2.354-.629-2.758-1.379l-.749 2.848c-.269 1.045-1.004 2.352-1.498 3.146 1.123.345 2.306.535 3.55.535 6.607 0 11.985-5.365 11.985-11.987C23.97 5.39 18.592.026 11.985.026L12.017 0z\" fill=\"currentColor\"\/><\/svg><\/div>\n\t\t\t\t<div class=\"cta-text-wrapper\">\n\t\t\t\t\t<h3 class=\"cta-text-title\">Vind je dit recept leuk?<\/h3>\n\t\t\t\t\t<p class=\"cta-text-subtitle\">Volg me <a href=\"https:\/\/www.pinterest.com\/haroldkookt\/\" target=\"_blank\" >@haroldkookt<\/a> op Pinterest en sla dit recept natuurlijk ook even op.<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t<div class=\"recipe-card-cta recipe-card-cta-facebook no-print\">\n\t\t\t\t<div class=\"cta-brand-icon\"><svg role=\"img\" viewBox=\"0 0 24 24\" width=\"40\" height=\"40\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><title>Facebook<\/title><path d=\"M9.101 23.691v-7.98H6.627v-3.667h2.474v-1.58c0-4.085 1.848-5.978 5.858-5.978.401 0 .955.042 1.468.103a8.68 8.68 0 0 1 1.141.195v3.325a8.623 8.623 0 0 0-.653-.036 26.805 26.805 0 0 0-.733-.009c-.707 0-1.259.096-1.675.309a1.686 1.686 0 0 0-.679.622c-.258.42-.374.995-.374 1.752v1.297h3.919l-.386 2.103-.287 1.564h-3.246v8.245C19.396 23.238 24 18.179 24 12.044c0-6.627-5.373-12-12-12s-12 5.373-12 12c0 5.628 3.874 10.35 9.101 11.647Z\" fill=\"currentColor\" \/><\/svg><\/div>\n\t\t\t\t<div class=\"cta-text-wrapper\">\n\t\t\t\t\t<h3 class=\"cta-text-title\">Heb je dit recept gemaakt?<\/h3>\n\t\t\t\t\t<p class=\"cta-text-subtitle\">Follow <a href=\"https:\/\/www.facebook.com\/haroldkookt\/\" target=\"_blank\" >us<\/a> on Facebook<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\n    \t\n\t\t\t<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Ossenhaas met roquefort en peultjes\",\"image\":[\"https:\\\/\\\/www.haroldkookt.nl\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425.jpeg\",\"https:\\\/\\\/i0.wp.com\\\/www.haroldkookt.nl\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425.jpeg?resize=500%2C500&ssl=1\",\"https:\\\/\\\/i0.wp.com\\\/www.haroldkookt.nl\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425.jpeg?resize=500%2C375&ssl=1\",\"https:\\\/\\\/i0.wp.com\\\/www.haroldkookt.nl\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/1B7FDAA6-318F-4BE2-9D17-C5A8DC689425.jpeg?resize=480%2C270&ssl=1\"],\"description\":\"u003cstrongu003eTools:u003c\\\/strongu003eu003cbru003e- u003ca href=u0022https:\\\/\\\/partner.bol.com\\\/c\\\/n6G1U67Du0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eSous vide setu003c\\\/au003e (link is alleen de stick)u003cbru003e-u003ca href=u0022https:\\\/\\\/partner.bol.com\\\/c\\\/lI4MRUWsu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003e Miniblenderu003c\\\/au003eu003cbru003e- u003ca href=u0022https:\\\/\\\/partner.bol.com\\\/c\\\/H1Dw4NP5u0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eKookring of stekersetu003c\\\/au003e (voor de opmaak)\",\"keywords\":\"hoofdgerecht, saus, sousvide, hoofdgerecht, saus, sousvide\",\"author\":{\"@type\":\"Person\",\"name\":\"Harold Kookt\"},\"datePublished\":\"2021-05-05T16:27:59+02:00\",\"prepTime\":\"PT1H30M\",\"cookTime\":\"PT30M\",\"totalTime\":\"PT2H\",\"recipeCategory\":[\"Hoofdgerecht\"],\"recipeCuisine\":[],\"recipeYield\":[\"2\",\"2 personen\"],\"nutrition\":{\"@type\":\"NutritionInformation\"},\"recipeIngredient\":[\"2 stukken ossenhaas\",\"1 teentje knoflook\",\"1 takje rozemarijn\",\"100 gr Roquefort\",\"100 ml kookroom\",\"Zonnebloemolie\",\"Marsalasaus\",\"100 gr peultjes\",\"Bieslookolie\",\"1 tl zwarte knoflookpuree\"],\"recipeInstructions\":[{\"@type\":\"HowToSection\",\"name\":\"Ossenhaas\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Vacumeer het vlees met een scheutje olijfolie, een in de lengte gehalveerd teentje knoflook en een takje rozemarijn (het andere takje heb je straks nodig). Gaar het sous vide op 58\\u00b0C, een half uur per cm dikte.\",\"text\":\"Vacumeer het vlees met een scheutje olijfolie, een in de lengte gehalveerd teentje knoflook en een takje rozemarijn (het andere takje heb je straks nodig). Gaar het sous vide op 58\\u00b0C, een half uur per cm dikte.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-6092a3cb020b5\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Haal het dan uit de zak, dep droog en bak op hoog vuur kort aan alle kanten goudbruin. Laat onder aluminiumfolie even rusten.\",\"text\":\"Haal het dan uit de zak, dep droog en bak op hoog vuur kort aan alle kanten goudbruin. Laat onder aluminiumfolie even rusten.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-6092a3cb020b6\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Kaascr\\u00e8me\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Breng in een steelpan de room tegen de kook en roer hier dan de kaas doorheen tot die volledig gesmolten is.\",\"text\":\"Breng in een steelpan de room tegen de kook en roer hier dan de kaas doorheen tot die volledig gesmolten is.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-6092a3cb020b7\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Draai dit glad in een blender en schenk er dan in een dun straaltje wat zonnebloemolie bij tot je een stevige cr\\u00e8me hebt (terwijl de blender draait dus).\",\"text\":\"Draai dit glad in een blender en schenk er dan in een dun straaltje wat zonnebloemolie bij tot je een stevige cr\\u00e8me hebt (terwijl de blender draait dus).\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-6092a3cb020b8\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Doe over in een spuitzak en leg opzij tot gebruik.\",\"text\":\"Doe over in een spuitzak en leg opzij tot gebruik.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-16202243084868222\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Zwarte knoflookpuree\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Meng de zwarte knoflookpuree met een scheutje water en een snufje zout tot hij iets dunner is maar nog steeds stevig genoeg om een mooi dotje te zetten.\",\"text\":\"Meng de zwarte knoflookpuree met een scheutje water en een snufje zout tot hij iets dunner is maar nog steeds stevig genoeg om een mooi dotje te zetten.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-16202243249368588\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Duw eventueel nog door een zeef en doe het dan over in een spuitzakje, leg opzij tot gebruik.\",\"text\":\"Duw eventueel nog door een zeef en doe het dan over in een spuitzakje, leg opzij tot gebruik.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-16202243543909247\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Peultjes\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Verwijder de uiteinden van de peultjes en snij de peultjes dan in de lengte in dunne reepjes.\",\"text\":\"Verwijder de uiteinden van de peultjes en snij de peultjes dan in de lengte in dunne reepjes.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022450770612045\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Blancheer ze een minuut in water met een snufje zout, doe ze dan in ijswater zodat ze niet verder garen. Laat ze dan goed uitlekken.\",\"text\":\"Blancheer ze een minuut in water met een snufje zout, doe ze dan in ijswater zodat ze niet verder garen. Laat ze dan goed uitlekken.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022455151412623\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Smelt voor het opdienen een klontje boter in een pan, verwarm hierin de peultjes en breng op smaak met wat zout en peper.\",\"text\":\"Smelt voor het opdienen een klontje boter in een pan, verwarm hierin de peultjes en breng op smaak met wat zout en peper.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022465903813615\",\"image\":\"\"}]},{\"@type\":\"HowToSection\",\"name\":\"Opmaak\",\"itemListElement\":[{\"@type\":\"HowToStep\",\"name\":\"Zet een kookring uit het midden op je bord en doe hier de peultjes in; maak er een soort vogelnestje van.\",\"text\":\"Zet een kookring uit het midden op je bord en doe hier de peultjes in; maak er een soort vogelnestje van.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022470879214523\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Hierboven zet je een dot Roquefort-cr\\u00e8me, ongeveer even groot als het nestje van peultjes.\",\"text\":\"Hierboven zet je een dot Roquefort-cr\\u00e8me, ongeveer even groot als het nestje van peultjes.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022473837015020\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Snij een mooi stuk vlees, dep heel kort droog en plaats met de mooiste kant naar boven links van de peultjes en de cr\\u00e8me.\",\"text\":\"Snij een mooi stuk vlees, dep heel kort droog en plaats met de mooiste kant naar boven links van de peultjes en de cr\\u00e8me.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022478395115623\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Zet enkele kleine dotjes zwarte knoflookpuree.\",\"text\":\"Zet enkele kleine dotjes zwarte knoflookpuree.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022482965716295\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Schenk wat bieslookolie in het midden van het bord en vervolgens de saus hier 'overheen'.\",\"text\":\"Schenk wat bieslookolie in het midden van het bord en vervolgens de saus hier 'overheen'.\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022484359516522\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Eet smakelijk!\",\"text\":\"Eet smakelijk!\",\"url\":\"https:\\\/\\\/www.haroldkookt.nl\\\/en\\\/ossenhaas-met-roquefort-en-peultjes\\\/#wpzoom-rcb-direction-step-162022487140016979\",\"image\":\"\"}]}]}<\/script>\n\t<\/div><!-- \/.wp-block-wpzoom-recipe-card-block-recipe-card -->\n\n<style id=\"wpzoom-rcb-block-template-newdesign-inline-css\" type=\"text\/css\">\n\t.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .recipe-card-image .wpzoom-recipe-card-print-link .btn-print-link {\n                background-color: #222222;\n                box-shadow: 0 2px 6px #222222;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .details-items .detail-item .detail-item-icon {\n                color: #222222;\n            }\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .details-items .detail-item .detail-item-icon svg path {\n\t\t\tfill: #222222;\n\t\t}\n.wp-block-wpzoom-recipe-card-block-recipe-card.is-style-newdesign .ingredients-list>li .tick-circle {\n   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Zo&#8217;n ongelooflijk lekker en supermals stukje ossenhaas. Doordat het vlees niet zo hard gewerkt heeft is het zo mals maar heeft het ook [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1499,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"wpzoom_post_template":"","wpzoom_is_featured":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[3,103],"tags":[118,21,7],"class_list":["post-1501","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten","category-vlees","tag-hoofdgerecht","tag-saus","tag-sousvide"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.haroldkookt.nl\/wp-content\/uploads\/2021\/05\/F4B8C2CC-9C2D-4010-8F52-742BF3B8524C.jpeg?fit=1917%2C1917&ssl=1","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/posts\/1501","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/comments?post=1501"}],"version-history":[{"count":7,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/posts\/1501\/revisions"}],"predecessor-version":[{"id":3810,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/posts\/1501\/revisions\/3810"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/media\/1499"}],"wp:attachment":[{"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/media?parent=1501"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/categories?post=1501"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.haroldkookt.nl\/en\/wp-json\/wp\/v2\/tags?post=1501"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}